PHOSPHORUS COMPOUNDS IN FISH

Phosphorus Compounds in Animal Tissues

The concept that nucleic acids are intimately associated with fundamental cellular processes has gained considerable favor within the last few years. This can undoubtedly be attributed to the researches of Caspersson and his associates. Caspersson, with the aid of ultraviolet spectrophotometry, has been able to measure the nucleic acids in various parts of the cell under a variety of experiment...

Phosphorus Compounds in the Cell

In the first paper in this series (Davidson, Frazer & Hutchison, 1951) it was emphasized that in experiments on the incorporation of radioactive phosphorus (32p) into the nucleic acids and their derivatives in the cell, it was essential, in order to obtain true specific activities, to separate the nucleotide fractions in a form free from all traces of highly active contaminants. The procedure o...

Photoelectron Spectra and Bonding in Phosphorus Compounds'

The results of (low energy) photoelectron spectroscopy render possible a better appreciation of bonding in molecules. The application of the new experimental method is demonstrated utilizing representative phosphorus compounds, and the close symbiosis delineated with molecular orbital models. Among the topics discussed are: the element P4, phosphine PH3 and derivatives, phosphorus substituent e...

Catalytic decomposition of phosphorus compounds to produce phosphorus atoms

Fish consumption limit for mercury compounds

Background and objectives: Methyl mercury can carry out harmful effects on the reproductive, respiratory, and nervous system of human. Moreover, mercury is known as the most toxic heavy metal in nature. Fish and seafood consumption is the major MeHg exposure route for human. The present study tries to cover researches which have been conducted on mercury levels in 21 species of fish from Persia...